Resep Nasi Liwet Simple Rice Cooker Anti Gagal

Looking for ideas for Nasi Liwet recipes for your regular rice cooker, can you mess up the unique language? Young mothers are already accustomed to using the Internet from smartphones to get information about images for learning. In this post, I'm going to show you how to provide a simple rice cooker rice recipe that will be able to caress your tongue because it's not difficult or easy. If you choose the wrong option, the results will be unsatisfactory and usually unpleasant. Although Nasi Liwet is a simple rice cooker that deserves to have the aroma and taste to awaken our palate.

There are many things that affect the taste of plain Nasi Liwet rice: first the type of ingredients, then the choice of fresh ingredients and the way they are processed and served. Don't worry if you want to make Nasi Liwet, a simple rice cooker that tastes good wherever you go, because as long as you know the trick, this dish can be a special treat. Below is a picture of a simple Nasi Liwet rice cooker that you can see to understand.

Here are some practical tips and tricks you can use to create a simple Nasi Liwet Rice Cooker ready to go. You can make a simple Nasi Liwet Rice Cooker using 11 different ingredients and 3 cooking steps. Here are the cooking steps.

This simple magic livery rice is made by Ms. Sukma, very delicious, Ms. Sukma, thanks for the recipe 🙏 Save the recipe here so you don't forget the giggles, it's a pity that the colored rice is not a side dish and garnish 😂

Ingredients and spices needed to make Nasi Liwet Simple Rice Cooker:

1. 4 cups rice (excess rice per cup)
2. Enough air (e.g. when cooking regular rice)
3. 3 broken lemon stalks
4. 4 bay leaves
5. 10 red chillies
6. 150 grams fried anchovies
7. 2 tablespoons vegetable oil
8. 8 slices red onion cut into slices
9. 4 garlic cloves cut into slices
10. Enough to fry the red onion
11. Salt to taste

Steps to make a simple rice cooker

1. Put rice with Magicom and add water, do as you would boil regular rice.
2. Boil onions, garlic, hot peppers until fragrant, add to magic. Add salt, bay leaf, lemon and a few fried anchovies, and set it on fire with magic.
3. When the rice is ready, add the fried anchovies and the rest of the fried onions, ready to serve along with additional vegetables like coyote, side dishes, garnishes and chili paste 😊

How did it happen? Is it easy? Here is how we cook Nasi Livet in a simple rice cooker that you can practice at home. Good luck!