Anchovy And Rocket Cheese Crepe

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Anchovy and Rocket Cheese Crepe. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Anchovy and Rocket Cheese Crepe is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Anchovy and Rocket Cheese Crepe is something that I have loved my entire life.

Many things affect the quality of taste from Anchovy and Rocket Cheese Crepe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Anchovy and Rocket Cheese Crepe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Anchovy and Rocket Cheese Crepe is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Anchovy and Rocket Cheese Crepe estimated approx 20 mins.

To begin with this particular recipe, we must prepare a few components. You can have Anchovy and Rocket Cheese Crepe using 9 ingredients and 4 steps. Here is how you can achieve that.

When I invite friends for lunch, I often make this easy and nice looking crepe. With cheese, fish and vegetables, it's a healthy and nutritious lunch for all!

Ingredients and spices that need to be Make ready to make Anchovy and Rocket Cheese Crepe:

1. 100 g flour
2. 1 egg
3. 1 tsp salt
4. 100 ml milk
5. 50 ml water
6. 20 g rocket/arugula
7. 3 pieces anchovy
8. 2 slices cheese
9. 1 tsp butter or margarine

Instructions to make to make Anchovy and Rocket Cheese Crepe

1. Put flour, egg and salt into a bowl, and mix well until the texture becomes crumbly. Slowly add milk and water into a bowl, but make sure to stir continuously to prevent the mixture from becoming lumpy.
2. Melt a tablespoon of butter or margarine in a frying pan, then take off heat and place on a wet towel to cool it down a bit. Then pour half of the crepe mixture into the pan while gently swivelling the pan to spread the mixture evenly.
3. Once the edges of crepe is cooked, add the toppings: a cheese slice, rocket and chopped anchovy.
4. Turn in each corner of the crepe by using chopsticks or a spatula to form a open parcel. Finally add pink pepper if you wish for decoration. Repeat with the other half of the mixture and enjoy.

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Anchovy and Rocket Cheese Crepe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!